Embellish With Relish - The Cookbook
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Strawberries, Lemon, Lime and a good dash of Rum creating a jam that gives more than a nod to the favourite cocktail.
Black Garlic blended with Balsamic Vinegar, Onions and Spices to make a delicious ketchup, perfect on burgers, chicken and great to dip your chips in!
New Limited Edition for 2025!
Our first and bestselling chutney. Traditional dark rich chutney, with Dates, Prunes, Apricots and Ginger - the perfect farmhouse chutney
Honey from bees fed on the Yorkshire moors heather. Try drizzling over toast, pancakes or waffles for a unique burst of sweetness.
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