Sour Cherry & Prosecco Jam
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Essence of Autumn Harvest...
Grated Beetroot and Onion combined with a hint of fresh Horseradish and sweetness from Raisins.
Made with whole Black Garlic cloves cooked for 45 days, this tangy, slightly spicy pickle is a real showstopper...
Tomatoes, Celery, Hawkshead Relish (Worcester Sauce) and a good dash of Vodka...
Apples and ginger with Sultanas and Spices. Ideal for the festive cheeseboard...
A wonderfully vibrant salsa, packed with fresh vegetables
A feisty favourite, ideal as a marinade, dip or sauce....
Traditional chunky Piccalilli with a hint of Chilli
Dried Apricots with Onion, Orange, Cranberries, Ginger and seasonal Spices
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RT @Cartmells: Don't forget to bring your invite to @PenrithShow on Saturday to enter into our FREE prize draw for your chance to win this…
18th Jul 2019 2:24 PM
