Embellish With Relish - The Cookbook
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Essence of Autumn Harvest...
Tangy Tomatoes with Treacle and Chipotle Chilli Peppers for a spicy smoky blend.
Grated Beetroot and Onion combined with a hint of fresh Horseradish and sweetness from Raisins.
Made with whole Black Garlic cloves cooked for 45 days, this tangy, slightly spicy pickle is a real showstopper...
Tomatoes, Celery, Hawkshead Relish (Worcester Sauce) and a good dash of Vodka.
Tomato, Celery and Vodka in a Ketchup for all occasions.
Apples and ginger with Sultanas and Spices. Ideal for the festive cheeseboard.
Whipped Butter with Sugar, Spices and real French Brandy.
A feisty favourite, ideal as a marinade, dip or sauce.
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