Rhubarb and Ginger Jam
Packed with rhubarb and finished with a subtle hint of ginger to create a sweet but tangy jam.
Another new addition to our range in 2021. The locally sourced rhubarb is sweet and sticky, and the ginger brings a slight element of heat, finishing off on the palette perfectly. The Rhubarb and Ginger Jam is a lovely winter warmer and is perfect on toast after a chilly walk or try using as a compote in an Eaton mess or over ice cream for an indulgent treat.
- Gluten Free
Nutritional Information per 100g
Rhubarb (50%), Sugar, Orange Juice, Ginger Puree (5.5%),Gelling Agent- Pectin.
Prepared with 50g fruit per 100g Total sugar content 50.9g per 100g
|Shelf Life||30 Months from production|
|Shelf Life Once Opened||1 month|
|Storage Temp - Unopened||Ambient 1° - 30°C|
|Storage Temp - Opened||1°C - 5°C|