Embellish With Relish - The Cookbook
A bitter-sweet red ale
A bitter-sweet red ale. Malty and spicy, with a long dry finish, using fuggles as the aroma hop. The red colour comes from Dark Crystal Malt.
RT @sammiefeasting: 🌟 Red Onion Sausage Plait 🌟 simply one of my favourite savoury bakes. Perfect for dinner & picnics I use @hawksheadreli…
18th Apr 2021 10:54 AM