Embellish With Relish - The Cookbook
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Our beautiful mini seashells are almost too pretty to eat…almost
We have beautifully crafted these much-loved pasta spirals with our signature blend of flours
Short, chunky ruffles of pasta with a delightfully bouncy texture.
Handmade marmalade with Oranges & Honey
Seville Oranges with a good dram of Whisky leaving a pleasing warmth on the palette, deliciously fruity.
Tomatoes, Celery, Hawkshead Relish (Worcester Sauce) and a good dash of Vodka, a Cocktail in a jar!
Fabulously fruity with fresh Figs, Cranberries and Apples, finished with Pinot Noir red wine adding to depth of flavour, designed to compliment any cheeseboard.
Apricots, Onions, Orange and Cranberries combined with Garlic, ginger and spices for a rich chutney.
Decadent marmalade with Oranges, Lemon, Cranberries and a glug of richly spices Christmas Liqueur.
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