Embellish With Relish - The Cookbook
View Full Description
Wholegrain Mustard with Honey for a sweet and savoury flavour
A sweet and rich sauce, created to be used in a slow cooker...
Wildflower fed honey complete with a piece of honeycomb.
Whole Garlic cloves, cooked until soft, packed with Spices including Chilli and Turmeric
Grated fresh Horseradish in a creamy light sauce with a hint of Mustard.
Tomatoes combined with the Indian holy trinity of Garlic, Ginger and Chilli
Designed to give all the flavour of an authentic Korean Kimchi in a delicious ketchup but without the challenging texture & short storage issues.
Fresh whole Lemons with Eggs, Butter and finished with Lemon zest.
A sticky, sweet and tart new addition to the range.
Page 4 of 9 Previous page Next page
