Gluten Free White Toastie Loaf
A deliciously soft gluten free bread, with a thicker slice.
A deliciously soft, classic white Toastie with a thicker slice that makes it ideal for toasting, as well as for making great sandwiches.
- Vegetarian
- Gluten Free
Nutritional Information per 100g
Water, Tapioca Starch, Potato Starch, Maize Starch, Rapeseed Oil, Yeast, Egg White Powder, Stabiliser: E464; Sugar, Vegetable Fibre (Psyllium), Fruit Extract (Carob and Apple), Calcium Carbonate, Salt, Humectant: Vegetable Glycerine; Preservative: Calcium Propionate; Natural Flavouring, Iron.
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| Shelf Life | |
| Shelf Life Once Opened | |
| Storage Temp - Unopened | |
| Storage Temp - Opened | |
| Energy | 243kcal 1021kj |
| Protein | 4.2 |
| Carbohydrate | 40.2 |
| Sugars | 2.6 |
| Fat | 6.1 |
| Saturates | .5 |
| Salt | .83 |