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Gluten Free White Cob

A favourite of bread eaters with its dense texture and unmistakable flavour of sourdough.

400g
Price: £3.49

Nutritional Information per 100g

Water, Tapioca Starch, Potato Starch, Maize Starch, Yeast, Rapeseed Oil, Egg White Powder, Stabiliser: E464; Vegetable Fibre (Psyllium), Sugar, Gluten Free Sourdough Powder (from rice), Fruit Extract (Carob and Apple), Salt, Humectant: Vegetable Glycerine; Preservatives: Calcium Propionate, Potassium Sorbate; Rice Flour, Natural Flavouring.

Alcohol Content
Shelf Life
Shelf Life Once Opened
Storage Temp - Unopened
Storage Temp - Opened
Energy236kcal 991kj
Protein4.1
Carbohydrate39.1
Sugars1.9
Fat5.9
Saturates0.6
Salt0.74