Quince paste or Membrillo as the Spanish and Portuguese know it, is traditionally served with Spanish Manchego cheeese but it is lovely with any hard cheese as a delicious fruity accompaniment. 113g
This fabulous dark rich concentrated fruit paste is delicious with cheese, and is made with local... (more info)
- Top Seller SILVER GREAT TASTE AWARD WINNER.
Red onions, with raisins and pine nuts ... (more info)
Locally gathered young nettles produce a rustic jelly wonderful with pork or an extra mature ... (more info)
Quince jelly is an old English recipe that is light and very fruity. The jelly is lovely served ... (more info)
GOLD GREAT TASTE AWARD WINNER.
Lavender is a lovely fresh and fragrant flavour from the ... (more info)
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Quince (74%), Sugar