A lovely subtle chutney, works really well with cheese and cold meats, very fruity and full of flavour with an old fashioned nostaligic influence.
200g
If your Grandma used to make Green Tomato Chutney then try this and see if it evokes long ... (more info)
- Top Seller SILVER GREAT TASTE AWARD WINNER.
Red onions, with raisins and pine nuts ... (more info)
GOLD GREAT TASTE AWARD WINNER
This is a really delicious fruity and rich chutney, it... (more info)
English Victoria Plums & rich Port provide a fantastically fruity chutney. A wonderful ... (more info)
Locally grown damsons and apples go into this delicious fruity and tangy, yet sweet jam. The ... (more info)
GOLD GREAT TASTE AWARD WINNER and AWARD OF EXCELLENCE FROM THE NORTH WEST FINE FOODS PRODUCER OF ... (more info)
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Gooseberries (42%), Onion (30%), Sugar (15%), Acetic Acid (9%), Raisins (2%), Garlic (1%), Ginger (7%), Salt (0.1%), Pepper (0.1%), Spices (0.1%)