Best Sellers

Best Sellers

Hawkshead Relish bestsellers present a range of jam, marmalade and chutney, handmade in the English Lake District which are essential for the gourmet store cupboard. For a quintessential ploughman’s pickle try the Westmorland Chutney made to a traditional recipe from Cumbria or for a delicious alternative to accompany British lamb or pork our award winning Nettle Jelly is a unique speciality preserve.

All are free from preservatives, colourings and artificial flavourings. All are gluten free, nut free and vegetarian.

Westmorland Chutney
Westmorland Chutney
£4.45 more info »
Tomato Sauce
Tomato Sauce
£2.99 more info »
Sticky Toffee Sauce
Sticky Toffee Sauce
£4.25 more info »
Christmas Chutney
Christmas Chutney
£3.90 more info »
Pink Grapefruit & Ginger Marmalade
Pink Grapefruit & Ginger Marmalade
£2.75 more info »
Mango Chutney
Mango Chutney
£3.90 more info »
Raspberry & Vanilla Jam
Raspberry & Vanilla Jam
£2.75 more info »
Red Onion Marmalade
Red Onion Marmalade
£3.90 more info »
Piccalilli
Piccalilli
£4.45 more info »
Redcurrant Jelly
Redcurrant Jelly
£3.20 more info »
Lemon Curd
Lemon Curd
£3.40 more info »
Hot Garlic Pickle
Hot Garlic Pickle
£3.90 more info »
Damson Extra Jam
Damson Extra Jam
£3.40 more info »
Honey Mustard
Honey Mustard
£2.30 more info »
Chilli Jam
Chilli Jam
£3.90 more info »
Hedgerow Jelly with Port
Hedgerow Jelly with Port
£3.20 more info »
Five Fruit Marmalade
Five Fruit Marmalade
£2.75 more info »
Hot Horseradish Sauce
Hot Horseradish Sauce
£3.90 more info »
Fig & Cinnamon Chutney
Fig & Cinnamon Chutney
£3.90 more info »
Cumberland Sauce
Cumberland Sauce
£3.20 more info »
Hawkshead Relish
Hawkshead Relish
£2.99 more info »
Dijon Mustard
Dijon Mustard
£2.30 more info »
Beetroot & Horseradish Chutney
Beetroot & Horseradish Chutney
£3.90 more info »
Fruity Brown Sauce
Fruity Brown Sauce
£2.99 more info »
BBQ Sauce
BBQ Sauce
£2.99 more info »
Popcorn Party Pack
Popcorn Party Pack
£9.95 more info »
Windermere Pale Ale Jelly
Windermere Pale Ale Jelly
£3.20 more info »