Send us your favourite recipies using our yummy relishes, jams or dressings and we will post you onto our site.
Here we have some recipe ideas and serving suggestions using our products, we would love to hear from you with your recipes and if we post it on the website we will send you a free gift as a thank you. Please to send over your recipes.
Caramelised Red Onion & Goats Cheese Tart
This is a lovely fresh tasting tart that is great with a salad for a light lunch or as a starter.
Hawkshead Relish Red Onion Marmalade 1 Med Red Onion - Sliced ButterPuff Pastry (use the frozen kind, life's too short!)100g Goats Cheese (the log style with the rind on)Fresh ThymeHeat the oven to 225c/ Gas 7Soften the onions in a little butter until they are translucent but not browned, Roll out the pastry into a rectangle to about 1/2 cm thickness, using a knife score a border around the edges and prick the base all over with a fork.Spread the base with sufficient Hawkshead Relish Red Onion Marmalade to coat the base, leaving the border clear. Top with the softened onions and a slice of the Goats Cheese, sprinkle with a little of the fresh thyme and bake in a hot oven for 15-20 minutes or until the pastry is golden and puffed up and the cheese has browned on the top.
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